Catering & private dining

Handcrafted Italian food, brought to your table.

We bring authentic, handcrafted Italian culinary experiences to private gatherings, corporate events and association celebrations across Norway. From hand-rolled fresh pasta to artisanal pizzas and classic Roman street food, every menu is prepared with passion and the finest ingredients.

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Chef finishing fresh pasta at a private dinner

Photo by Jorge Zapata on Unsplash

Event formats

Photo by Jay Wennington on Unsplash

Private dinners & home events

An intimate, high-end culinary experience in the comfort of your home. Perfect for birthdays, anniversaries and dinner parties.

Photo by Louis Hansel on Unsplash

Corporate & association events

Tailored dining for company celebrations, team-building sessions and large organisation events — smooth execution and flexible catering formats.

Service options

In your kitchen

Live show cooking

Our chef prepares and finishes fresh pasta or bakes pizzas live in front of your guests — an engaging, interactive culinary spectacle during your private dinner. Menu as in section 03.

~3 hours on site: 0.5 h setup · 2 h live cooking & service · 0.5 h pack-up & clean-up

Delivered hot

Express delivery & buffet setup

Freshly prepared pizza and sandwiches delivered hot in professional thermal containers, ready to serve or styled as an elegant self-service buffet. Appetizers and dessert can be added.

~1 hour on-site setup before the event · next-day or post-event pickup

Collect yourself

Simple pick-up

Order ahead and collect everything at a scheduled time, ready to serve.

Direct pick-up at the agreed time

Menu options

Start from our fixed menu — three appetizers, one main, one dessert — or let us build a fully customised menu around your event.

Appetizers

Fried & baked bites

Classic Roman SupplìTomato-infused rice croquettes with a melting mozzarella heart.

Lemon & Herb Potato CroquettesCrisp outside, soft inside, delicately seasoned with fresh herbs and lemon zest.

Mini Savoury MaritozziSoft Roman brioche buns filled with a velvety Cacio e Pepe cream.

Main course

Select one

Fresh Tagliatelle — tasting trio of saucesPrivate dinners only

— Soy Veggie Ragù — rich traditional soffritto slow-cooked with soy granules— Cacio e Pepe — Pecorino Romano cream & freshly cracked black pepper— Zucchini Pesto — fresh, light and creamy

Baked Vegetarian Lasagna

Homemade fresh pasta sheets, slow-cooked soy ragù and silky béchamel.

Pizza Tasting Selection

— Classic Margherita — San Marzano tomato, fior di latte mozzarella, fresh basil— Stuffed Pizza — baked with warm, melty fillings— Seasonal Gourmet Pizza — fresh, seasonal specialty ingredients

Dessert

Select one

Sweet MaritozziSoft brioche stuffed with fresh whipped cream, lightly dusted with powdered sugar.

Crostata Ricotta e ViscioleTraditional Roman shortcrust tart filled with smooth ricotta cream and sour cherry jam.

Fully customised menu

Have something else in mind? We design the menu together with you, from a Roman aperitivo to a seasonal multi-course dinner.

DietaryLactose-free & vegan-friendly on request

Pasta & pizzas: egg-free fresh pasta options, dedicated vegan sauces (soy ragù, zucchini pesto), and dairy-free / plant-based cheese alternatives.

Appetizers: rice croquettes (supplì) and potato bites prepared with lactose-free or plant-based cheese.

Note: the only items that cannot be made vegan/lactose-free are the Cacio e Pepe cream (in the savoury maritozzi and pasta) and the Ricotta & Sour Cherry Tart — which can be substituted with a sweet maritozzo with plant-based whipped cream.

Pricing & services

Food packages are priced per person depending on format and group size — ask for a quote. Service, staffing and equipment are priced as below (NOK, incl. VAT).

Food packages (per person)

Private dinners · 4–6 guestsOn request

Private dinners · 7–15 guestsOn request

Corporate & large events · 15+ guestsOn request

Delivery-only · hot & ready to serveOn request

Service & staffing add-ons

Live show cooking chef3 000 kr

Flat fee per event, up to 4 hours

Service staff / waitstaff (15+ guests)500 kr / hour

Minimum 3 hours per staff member

Delivery & buffet setup800 kr

Includes delivery, thermal box setup and next-day equipment pickup

Tableware & equipment

Eco-friendly bamboo / polypulp set45 kr / person

Your own tableware—

Time needed

Live show cooking~3 h total

Buffet setup & delivery~1 h setup + pickup

Simple pick-upScheduled time

Inquiry

Tell us about your event.

Date, number of guests, format and anything your guests shouldn’t eat. We reply within one working day with a proposal and a quote.

Prefer email? hei@ermel.no